He cooks: Peach/Apple Crambler

So, Cobbler isn't... enough for me. It needs to have more substance and crumble/crisp is too much. Crisps are too dry and don't work with the fruit well enough. So instead, I try and do something in the middle to get the best of both worlds.

Ingredients:

1 cup Bisquick (To try next time: Cake mix)
1 cup rolled oats
1 1/2 cup milk
1/2 teaspoon ground nutmeg
2 teaspoon cinnamon
1/2 cup room temperature butter
1 cup brown sugar
4 cups Fresh Sliced Peaches

Directions

1. Heat Oven to 375
2. Mix dry ingredients in a bowl.
3. Add butter
4. Add milk
5. Add peaches.
6. Dump into a casserole dish
7. Bake for 30 minutes